| 4155 Fairview Street, Unit 22 Burlington, Ontario, L7L 2A4 |
Tel: 905.333.6585 | Fax: 905.333.5754 |
| sakai.restaurant@gmail.com | ||
Monday - Saturday 11:30 AM to 10:00 PM Pick-up orders and reservations accepted by phone only. |
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| SOUPS | ||
| MISO SOUP Soy bean based soup with scallions, mushroom, and tofu |
$2.00 | |
| SUNOMONO SOUP Clear fish broth with seafood, green onion, seaweed, and tofu |
$3.00 | |
| MANDU SOUP Clear beef broth soup with egg drop, Sakai dumplings and scallions |
$4.00 | |
| SALADS | ||
| HOUSE SALAD Spring mix with iceberg lettuce, tomato, avocado and hiyashi wakame |
$5.00 | |
| WAKAME SALAD Hiyashi wakame, cucumber with nutty sesame dressing on the side |
$5.00 | |
| SUNOMONO SALAD Ebi, tako, hokigai on top of hiyashi wakame served in ponzu sauce |
$6.00 | |
| POKY SALAD Fresh tuna, julianed seaweed and tobigo with a spicy sauce |
$6.00 | |
| KUNSEI SALAD NEW Smoked salmon, hiyashi wakame, shredded daikon, ponzu sauce |
$7.00 | |
| APPETIZERS | ||
| ORGANIC EDAMAME NEW Delicious and healthy! Steamed soya bean pods with a little salt |
$7.00 | |
| MANDU YAKI Deep fried homemade Sakai dumplings - filled with beef, pork, cabbage, carrots, scallions, tofu, egg and potato starch noodles |
Small $5.00 Large $9.00 |
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| AGAE DASHI TOFU Deep fried tofu in flour batter with teriyaki sauce, scallions and bonto |
$5.00 | |
| HIYA YAKKO NEW Cold tofu with soy, vinegar and chili flakes and shredded nori |
$5.00 | |
| TAKO YAKI NEW Fried minced octopus ball with unagi and katsu sauce |
$6.00 | |
| EBI SHUMAI Minced shrimp and scallops, open faced dumplings, steamd and broiled |
$6.00 | |
| KAKI FRY Luxurious breaded oysters served with katsu dipping sauce |
$7.00 | |
| YAKI DORI Chicken and vegetable skewers with sweet and salty teriyaki sauce |
$7.00 | |
| EGGPLANT TEMPURA NEW Sticks of eggplant tempura with gingery sweet and salty sauce |
$7.00 | |
| SHRIMP TEMPURA Shrimp and assorted vegetables tempura, served with sweet gingery dipping sauce, (vegetarian tempura available) |
$8.00 | |
| ENOKI YAKI Enoki mushrooms with butter over hot skillet with teriyaki sauce |
$7.00 | |
| SUSHI STARTER Start the meal right! Fresh assorted nigiri 5pcs |
$8.00 | |
| SOFT SHELL CRAB Light crispy batted soft shell crab served with ponzu for dipping |
$10.00 | |
| BEEF SASHIMI Thin slices of seared striploin served with ponzu, red onions and wasabi |
$10.00 | |
| SASHIMI STARTER Slices of assorted fresh fish served on a bed of shredded daikon |
$10.00 | |
| FISH TEMPURA Morsels of escolar and kanikama, with spicy mayo and unagi sauce |
$9.00 | |
Please let us know of any allergies or dietary restrictions.
We will try our best to accomodate your request.